Curd Equipment

• Automatic
• Yes

• Capacity
• 350 to 1000 Liters (Customizable)

• Cleaning System
• Other, Manual / CIP System

• Color
• Metallic Silver

• Computerized
• Yes

• Control System
• Other, Microprocessor / PLC based digital control panel

• Cooling Mode
• Other, Air / Water Cooled

• Dimension (L*W*H)
• Customizable (Standard example: 1200 x 1000 x 2200 mm)

• Feature
• Other, Uniform temperature distribution, rapid cooling, low energy consumption, digital display, alarm system

• General Use
• Holding, Incubation and Blast Cooling of Dairy, Ice Cream, Confectionery and Bakery products

• Material
• Other, Stainless Steel (SS 304/316)

• Motor Power
• 1.5 - 3 HP (as per chamber size)

• Processing Pressure
• Atmospheric

• Product Type
• Incubation Cum Blast Chamber

• Sterilization Method
• Other, UV or Steam

• Type
• Other, Vertical, Double-walled construction

• Voltage
• 220/230V, 50/60Hz, Single/Three Phase

• Weight (kg)
• Approx. 250 - 700 kg depending on model

• Automatic
• Other, Semi-automatic

• Capacity
• 100-300 Kg/hr (varies by model)

• Cleaning System
• Other, Manual Cleaning

• Color
• Silver

• Computerized
• No

• Control System
• Other, Push Button/Manual Control

• Cooling Mode
• Other, None (ambient)

• Dimension (L*W*H)
• Approx. 800 x 450 x 850 mm

• Feature
• Other, Sturdy construction, low maintenance, easy operation

• General Use
• Shredding of Chakka (curd/yogurt) in dairy processing

• Material
• Other, Stainless Steel (Food Grade)

• Motor Power
• 1 to 2 HP

• Processing Pressure
• Standard atmospheric pressure

• Product Type
• Chakka Shredder

• Sterilization Method
• Other, Manual Washing & Cleaning

• Type
• Other, Chakka Shredding Machine

• Voltage
• 220-240 V, 50 Hz

• Weight (kg)
• Approx. 120 kg

• Automatic
• Other, Semi-Automatic

• Capacity
• 500 - 5000 Liters

• Cleaning System
• Other, CIP (Clean in Place)

• Color
• Metallic Silver

• Computerized
• No

• Control System
• Other, Manual/PLC-based

• Cooling Mode
• Other, Insulated Can be equipped with jacket for chilled water circulation

• Dimension (L*W*H)
• Varies with Capacity (e.g., 1500mm x 1200mm x 2000mm)

• Feature
• Other, Hygienic Design, Corrosion Resistant, Leak-Proof Construction

• General Use
• Dairy Industry, Milk Processing

• Material
• Other, Stainless Steel (SS304/SS316)

• Motor Power
• 1 HP 3 HP (Depends on Model)

• Processing Pressure
• Atmospheric

• Product Type
• Curd Inoculation Tank

• Sterilization Method
• Other, Hot Water or Steam

• Type
• Other, Vertical Cylindrical Tank

• Voltage
• 220V/380V, 50Hz/60Hz

• Weight (kg)
• Depends on Capacity (Typically 180-600 kg)